The Chianti Castaldo from the winery Carpineto glows ruby red in the glass. Already in the year after the harvest ready to drink the young wine is very fruity. With aging, the aromas gain more elegance. On the palate the Chianti Castaldo is soft, medium-bodied, a palatable drinking pleasure for all days. Gastro this Tuscan wine is unreservedly, cool and chambriert fit to any type dishes, medium matured cheeses and of course meat dishes.
In the nose are aromas of cherries and plums, cinnamon and vanilla. On the palate, this primitivo turns out to be a soft, harmonious red with an intense and long finish
The Primitivo Riserva matures 12 months in the wooden barrel, notes of cocoa, vanilla and coffee bring out this appeal. On the palate, the Sessantasei Primitivo di Manduria is velvety and lush, with a fine spiciness, full body, some sweetness and nicely integrated tannins.
In the glass reveals a deep ruby red color, a scent in the nose of red fruit jam convinced with spicy notes of clove, cocoa and white pepper. On the palate there are fruity aromas of ripe dark berries, the structure is dense and complex.
Almond, sweet cherry and a trace of galestro, an irresistible juiciness and elegance on the palate, a typical Rosso di Montalcino, not over-concentrated, yet with expression and even with clearly mineral, and even salty hints. - Falstaff
This Product was added to our catalogue on Tuesday 15 March, 2016.