These are the most recent balsamic vinegar for everyday use. He has a very intense and slightly fruity odor and a pungent flavor with a delicately sweet , slightly astringent note.
Le Bombarde is a fine red wine from the Sardinian Cannonau grapes, which is characterized by a certain elegance. It has a clear, intense ruby red color. The dry taste is full and warm, robust and harmonious with characteristic tannins.
Light straw yellow, intense aroma with elements of white flowers, fresh and soft, with good lasting flavor. As an aperitif or with fish and white meat dishes.
This wine sends out a strong fragrance of peaches, apples and roses, reinforced by a fresh mineral taste, which is all typical of the Verdicchio grape. Always pleasant and light and sweet, yet straightforward, powerful and never usual, it gives subtle acidity and minerality that make it so absolutely unique.
Caffé Mas Rosso is a mixed coffee from 10 % Arabica and 90 % Robusta beans , with normal roasting . A mild and aromatic coffee , suitable for espresso machines . Due to the high proportion of Robusta gives it a nice creamy result. The company Unibar is so central that the coffee always rusty comes to the table with its new production plant in San Vito al Tagliamento ( Pordenone ) in north-eastern Italy in Europe .
For this purpose, the balsamic vinegar was mixed with flour heated to make it thicker and creamier . However, it took too long to obtain the right consistency and the typical tart flavor was lost.
Durch seine helle Farbe hinterlässt er keinen dunklen "Schleier" auf den Speisen. Sein milder Essiggeschmack ermöglicht die Verwendung bei Salaten oder zur Verfeinerung von Gerichten mit spritziger Note....