The Aceto Balsamico -aged- matures in different barrels for 3 years to maintain its slightly creamy consistency. A wonderfully tasty balsamic vinegar from Modena. Ideally suited for refining salads, starters and main dishes.
Nutritional value per 100 ml: energy: 1394 KJ / 328 Kcal; Fats: 0g; Carbohydrates: 75g, of which sugar: 71g; Protein: 2.4g; Salt: 0.03g, contains sulfites, acid: 6%
A wonderful Lambrusco: ruby red, fresh, sweet, fragrant, sparkling, long lasting. To enjoy as an aperitif, also fits well with pasta.
Itensiver Balsamico-Duft von Holz und gekochtem Traubenmost aus. Süß-saurer und ausgeglichener Geschmack. Ein wunderbarer Verfeinerer von Fleisch-Filets und Käse oder zu Eiscreme.
This Balsamic Vinegar of Modena is made using traditional methods . It is aged in small barrels made of oak, chestnut and mulberry wood .
Whopping ruby red color with purple hues. On the nose, intense aromas of dark berries and little balsamic notes. On the palate, subtle nuances of cinnamon and other sweet spices, full-bodied, soft, long finish.
Unfiltered virgin olive oil from cold pressed , first grade in the gold foil !
Imports coming from Ponente hand-picked olives are pressed exclusively with gentle mechanical processes ( cutting process ) and without filtration .
Virgin olive oil of the top class ! Cold-pressed . The olive oil of Ca ' Del Monte produced from a careful selection of the best varieties of olives .
This Product was added to our catalogue on Friday 08 May, 2020.